Belinda Li is a PhD Candidate with the Food Systems Lab in the School of Resource and Environmental Management at SFU. Her doctoral research examines the factors which enable and inhibit rural community composting in British Columbia from a systems thinking perspective. She has an interdisciplinary background in environmental engineering, sustainable development, and food systems planning.
Research Project: Belinda is working with Tla鈥檃min Nation on background research to support the development of a Nation-led Food Sovereignty Strategy.